Obato Products
Uganda Arabica
Anearobic
Grades :
AA
AB
Total Defect :
4-7%
Moisture :
UP
TO 12.5%
TO 12.5%
Process :
Washed
Drugar
Grades :
AA
AB
Total Defect :
4-7%
Moisture :
UP
TO 12.5%
TO 12.5%
Process :
Natural
Wugar
Grades :
AA
AB
Total Defect :
4-7%
Moisture :
UP
TO 12.5%
TO 12.5%
Process :
Washed
Cupping Profile
Tasting Notes
Citrus Zest Caramel Stone Fruit Milk Chocolate Floral Hints
Acidity
Bright, Medium High
Aftretaste
Sweet, Clean
